Friday, May 22, 2009

Chicken Bacon Ranch Pizza

2 Boboli pizza crusts
1/2 c. ranch dressing
2 c. mozzarella cheese, shredded
2 c. cheddar cheese, shredded
1 c. cooked chicken, diced
4 slices bacon, cooked and crumbled
 
Spread ranch dressing over the dough (but not the edges). Sprinkle on 1 cup of each type of cheese onto each pizza. Layer your toppings. Bake @ 350 degrees on a cookie sheet for 8-10 minutes, or until the cheese is melted.

**I used the crumbled fresh bacon from Costco, and reduced fat ranch dressing


*** From frozen just cook a few extra minutes


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