Spaghetti and Meat Sauce with Myzithra Cheese

Ingredients:

1 lb. hamburger

½ onion, chopped

1 can diced tomatoes

1 can tomato sauce

1 can tomato paste

1 T sugar

1 T parmesan, grated

1 t dried oregano

1 t dried parsley

1 t salt

1 package spaghetti

1/3 lb myzithra cheese

Directions:

Brown ground beef and onions.  Put all ingredients in the crockpot.  Cook on low for 6 hours or high for 3 hours.  Serve over spaghetti noodles with grated Myzithra cheese.

From Frozen: Thaw sauce overnight.  Throw in crockpot in the morning.  20 minutes before eating make your noodles.  Serve with myzithra cheese.