Simple Shepard’s Pie

2 pkgs. Instant Sour Cream Mashed Potatoes (I used the pre-made bistro kind in the refrigerator section of Costco.
1 lb ground beef (I used ground turkey)
¼ onion, chopped
1 can tomato soup
1 can French-style green beans, drained
1 ½ cups Cheddar Cheese, grated

Preheat oven to 350’. Prepare mashed potatoes. Cook hamburger with onions until well done. Add tomato soup and salt and pepper to taste. Place mixture in greased 9 x 13 baking dish. Layer with green beans, then mashed potatoes. Top with cheese. Bake for 45 minutes or until bubbly.

From Frozen: Thaw overnight in fridge, then bake at 350’ for 45 minutes or until heated through.