Friday, January 18, 2008

Taco Soup

Ingredients:
1 lb ground beef
1 med onion, chopped
1 pkg taco seasoning mix
1 can corn
1 can kidney beans, drained and rinsed
1 can stewed tomatoes
1 can tomato sauce

tortilla chips
grated cheese

Directions:
1. Brown ground beef and onion.
2. Stir in taco seasoning, corn, kidney beans, stewed tomatoes, and tomato sauce.
3. Simmer 20-30 minutes.
4. Serve with chips and cheese.

Makes 8 servings.

1 comment:

Jessie said...

Delicious! My husband really loved this one! We had it as leftovers the next day and it was just as good if not better! Dipping chips in it is delectable!